I have about three thousand loose leaf papers with different recipes on them stuffed into my cupboards or stuck inside various cookbooks. I just want to have them all organinzed. This is my attempt to get them that way.

Friday, August 12, 2011

Texas Sheet Cake Frosting

Ingredients:
1 C. butter
4 T. Cocoa
6 T. canned milk (evaporated)
1 t. vanilla
1 box powdered sugar

Directions:
Bring butter, cocoa, milk, and vanilla to a slow boil, simmer a minute or two then add powdered sugar. Beat well and pour over warm cake.

Serve over Texas Sheet Cake
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