Texas Sheet Cake Frosting

Ingredients:

1 C. butter

4 T. Cocoa

6 T. canned milk (evaporated)

1 t. vanilla

1 box powdered sugar

Directions:

Bring butter, cocoa, milk, and vanilla to a slow boil, simmer a minute or two then add powdered sugar. Beat well and pour over warm cake.

Serve over Texas Sheet Cake