I have about three thousand loose leaf papers with different recipes on them stuffed into my cupboards or stuck inside various cookbooks. I just want to have them all organinzed. This is my attempt to get them that way.

Friday, August 12, 2011

Texas Sheet Cake

2 C. Sugar
2 C. Flour
½ t. salt
1 t. baking soda
2 cubes butter
1 c. water
4 T. cocoa powder
½ c. Sour cream
2 eggs

Melt butter, water, and cocoa together. In a separate bowl combine the flour, sugar, salt, and baking soda. Pour the hot liquid into the flour mixture and beat well, add sour cream and eggs. Blend well – bake at 350* for 25 minutes in a greased 11x14 pan. Pour frosting over warm cake.

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